Forgot the name of the dish. You know what it is. It's the dry chillis, peanuts and chicken classic. Sichuan chilli chicken? Is that it? But they call it dazzling chicken something-or-other.
If your dining partner eats at a miserably slow speed, this is the dish for you. Practice your chopstick skills as you pluck oily little peanuts out of an ocean of dry chilli peppers.